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Cyprus Wines
Showing 1–24 of 48 results
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Cyprus Wines, Red Wines, Wines
Cabernet Sauvignon Kolios
The Cabernet-Sauvignon, deep red, full-bodied wine, is suitable for those preferring strong, tasty, aged wines.
After being aged in oak barrels, the wine stays in the bottle to develop the strong aromas of vanilla and exotic spices that characterise it.
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Cyprus Wines, Rose Wines, Wines
Cornetto Kolios
From the traditional variety Cyprus Mavro and vinified at low temperatures, it is characterised by the primary flavour of the variety, the freshness and the bright colour.
It is the perfect choice for anyone that prefers a light, pleasant and refreshing wine, especially for a summer lunch.
Enjoy it cold with meze and light dishes or with meat and pasta.
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Cyprus Wines, Red Wines, Wines
Grifos 1 Vlassides
The red Grifos is produced from two varieties adapted to hot climates.
Grapes come from non-irrigated vineyards at Kilani (Mataro) and Pachna (Agiorgitiko). The harvest and vinification take place every September and the wine is bottled during the following spring season.
Enjoy the red Grifos between two to three years after its harvest, at 15-16°C.
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Cyprus Wines, White wines, Wines
Grifos 2 Vlassides
For the white Grifos, a local variety is paired with an international one. Just as its Greek name implies, the “Xynisteri” variety lacks acidity. Exactly for this reason we decided to combine this variety with Sauvignon blanc. The grapes come from non-irrigated vineyards in Kilani and Pachna.
It is best served fresh and cool at 8-10°C.
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Cyprus Wines, Rose Wines, Wines
Grifos 3 Vlassides
The rosé Grifos is produced by blending two classic varieties used to make rosé wines around the world.
The grapes of the two varieties of rosé Grifos, Shiraz and Grenache are grown in non-irrigated vineyards in Kilani and Pachna. Both varieties are vinified at the same time.
Grifos 3 is best enjoyed fresh and cool at 10-12°C.
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Cyprus Wines, White wines, Wines
Iris Spourtiko
Bright green colour, intense bouquet with exotic fruits, white flowers and spices – aromas uncommon for a fresh white wine.
It is refreshing in the mouth, with herbal elements and fruity aromas dominating.
An enjoyable, lemony aftertaste that hints of citrus fruits.
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Cyprus Wines, Red Wines, Wines
Lagria Cabernet Sauvignon
Dark, yet vibrant colour with depth and elegance. The nose offers classic black currant aromas and black salted olives, but is highlighted with beautiful earthiness, light clove and spice hints. A round mouth feel, with huckleberry and dried cherry fade to a warm spicy finish.
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Cyprus Wines, White wines, Wines
Lagria White Dry Wine
A pale lemon colour that leads to a smooth nose of red rose and citrus fruits with hints of unripe peach and stone fruits. Freshness and body balance give an excellent drinkability. Crisp and dry with pleasant hints of green and red apples. More to its character, are the hints of citrus and stone fruits with tropical and herbal notes finish.
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