Barbera Ai Suma, Barbera d’Asti DOCG

TYPE: Red Dry, PGI Evia

VARIETAL COMPOSITION: Syrah, Viogner

75 CL

SENSORY CHARACTERISTICS:

Avantis Agios Chronos, red dry is made from a blend of two noble grape varieties, the Syrah and Viogner grapes. Matured in French oak for 12 months, its deep ruby colour and bouquet of violet, liquorice, apricot and red fruit aromas bring this full-body wine together. With a spicy palate and delicate velvet tannins, this unique Greek wine has an extraordinary flavour enhanced by intense notes of apricot, red fruit and spices.