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Cyprus Wines, Red Wines, Wines
Fikardos iasonas red
Ruby red, medium body, low acidity. Aromas and flavors: violet, blueberry, dark plum, black cherry, figs and dry cranberry.
€7,85
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Red Wines, Wines
Amarone della Valpolicella DOCG Classico ‘Villa Rizzardi’
WineryGuerrieri Rizzardi GrapesBarbera, Corvina, Rondinella RegionItaly / Veneto / Valpolicella / Amarone della Valpolicella / Amarone della Valpolicella Classico Wine styleItalian Amarone Alcohol content16.5% AllergensContains sulfites SKU: F2A167 -
Cyprus Wines, Red Wines, Wines
Tsiakkas Mavro Mouklos
Aromas Aromas of roses, strawberries and wild cherries. Intense hints of dark chocolate, and cinnamon. Light body in the mouth with grippy tannins and refreshing acidity. Lasting aftertaste. Pairs With Cypriot meze, pork, lamb, moussaka, charcuterie. Serving Temperature 12°C Ageing Potential 3-4 years https://www.vivino.com/GB/en/tsiakkas-mauro-mouklos-mavro-mouklos/w/7728370?ref=nav-search
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Cyprus Wines, Red Wines, Wines
Grifos 1 Vlassides
The red Grifos is produced from two varieties adapted to hot climates.
Grapes come from non-irrigated vineyards at Kilani (Mataro) and Pachna (Agiorgitiko). The harvest and vinification take place every September and the wine is bottled during the following spring season.
Enjoy the red Grifos between two to three years after its harvest, at 15-16°C.
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