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Cyprus Wines, Red Wines, Wines
Tsiakkas Porfyros
| Aromas | Small forest fruit berries, strawberries, cherries and hints of coffee and dark chocolate. |
|---|---|
| Pairs With | Light cheese, pasta with red sauce, souvlakia, cypriot meze, rabbit and poultry. |
| Serving Temperature | 12-14°C |
€9,00
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Grifos 1 Vlassides
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Cyprus Wines, Red Wines, Wines
Makkas – Red
TYPE: Red Dry, Regional Wine of Pafos
VARIETAL COMPOSITION: Maratheftico, Lefkada, Grenache, Syrah
SENSORY CHARACTERISTICS:
Makkas Red is a full-body dry red wine, produced from high-calibre grape varieties of Syrah, Grenache and the indigenous Maratheftiko and Lefkada, which are grown locally in the mountainous region of Paphos. The bouquets of red fruits, such as strawberry and cherry, with tobacco flavours ensure that the Makkas Red brings to the palate a truly distinctive taste.
Available Bottle Content: 75cl
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