Cyprus Wines, Rose Wines, Wines
Tsiakkas Rodinos
Aromas | Peach and nectarine aromas accompanied with notes of strawberries, cherries and roses. Crispy acidity with a lingering aftertaste. |
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Pairs With | Sushi, salmon, pasta, Chinese food, Cypriot meze, fruit salads. |
Serving Temperature | 8-10°C |
€10,50